Disney Recipe: Polynesian Ratatouille From Tangaroa Terrace

If you are missing the Disney flavors, don’t worry because we got your back!

You can bring a bit of the magic into your own home thanks to this easy to follow recipe. Tangaroa Terrace is known for its unique food offerings, including the delicious Polynesian Ratatouille. This recipe is from the Cooking with Mickey: Volume II cookbook.

ratatouille — Credit: ITM Reporter Kelly Coffey

Ingredients

1 cup eggplant, cut into 1/4 inch cubes (hold in cold water and drain before use)
1 cup zucchini, cut into 1/4 inch cubes
1 cup crookneck squash, cut into 1/4 inch cubes
1/2 cup onion, cut into 1/4 inch cubes
12 ounces tomatoes, canned, diced in juice
1 tablespoon garlic, chopped
1 tablespoon ginger root, fresh, chopped
1/4 cup soy sauce
1/4 cup sugar
1/4 cup white vinegar
2 tablespoons sesame seeds
2 tablespoons peanut oil

Directions

In large saute pan or wok, heat peanut oil. Add sesame seeds, diced vegetables, garlic and ginger.
Toss quickly in oil until vegetables begin to turn brown. Add tomatoes in juice, soy sauce, sugar, and vinegar.
Cook approximately 6 to 8 minutes or until vegetables become tender.
Season with salt and pepper. Serve immediately. (You can top with mozzarella cheese if desired.)

Other At Home Disney Recipes

And if you are looking for other fun, make at home Disney dishes or treats be sure to check out some of our other easy to follow Disney recipes:

Will you be making this Polynesian Ratatouille from Tangaroa Terrace? Let us know in the comments.