EPCOT is once again entering one of its biggest transition periods of the year.
After months of topiaries, outdoor kitchens, Orange Bird merchandise, and blooming gardens filling the park, Walt Disney World has now officially started removing the final visible traces of the 2026 EPCOT International Flower & Garden Festival. For longtime EPCOT fans, it always feels a little strange watching one festival disappear while another slowly takes shape behind the scenes.
This time, one of the festival’s most recognizable locations has officially been stripped of its seasonal identity.

Disney has now removed all remaining Citrus Blossom theming from the Odyssey Pavilion, signaling the true end of Flower & Garden season at EPCOT.
For many guests, The Citrus Blossom became one of the signature stops during Flower & Garden. Located inside the Odyssey Pavilion, the area featured citrus-themed food, drinks, Orange Bird imagery, and bright seasonal décor that completely transformed the space during the festival’s run.
Now, that transformation is gone.
Disney Removes Final Flower & Garden Festival Décor
Guests visiting EPCOT recently noticed that all Citrus Blossom decals and promotional displays have now been removed from the Odyssey Pavilion windows and entrances.
During Flower & Garden, the pavilion featured citrus slice window decals, themed signage above the entrance, decorative graphics on the doors, and colorful Orange Bird artwork positioned throughout the exterior. The building became one of the most visually recognizable festival locations in World Showcase.
According to report, every major piece of promotional material has now disappeared.
The removal may seem small on the surface, but for EPCOT fans, it represents something much bigger. Festival transitions have become a major part of the park’s identity over the last decade. Guests often plan entire vacations around them, especially Flower & Garden and Food & Wine.
Watching Disney clear out one festival almost immediately after it ends has become part of the yearly EPCOT cycle.
And honestly, many fans already know exactly what comes next.
Food & Wine Festival Is Up Next
Disney is now transforming the Odyssey Pavilion for its next seasonal overlay.
When the EPCOT International Food & Wine Festival runs from August 27 through November 21, 2026, the pavilion will once again receive a completely different identity. This year, the location is expected to become Brew-Wing Lab, one of the festival’s returning specialty concepts.
That shift perfectly captures what EPCOT has evolved into.
The park no longer stays static for very long. Instead, EPCOT constantly rotates through seasonal experiences that dramatically change the atmosphere throughout the year. One month guests are surrounded by gardens and butterflies. A few months later, the same walkways become packed with food booths, concert crowds, and global marketplaces.
Like other EPCOT festivals, Food & Wine is included with regular park admission and will feature global marketplaces, culinary demonstrations, exclusive food and beverage offerings, merchandise, and live entertainment throughout the park.
For many Disney fans, Food & Wine has become the biggest festival of the year.

Why EPCOT Festivals Feel Bigger Than Ever
There was a time when Food & Wine mainly appealed to adults looking for specialty dishes and drinks around World Showcase. That has changed dramatically over the years.
Now, the festival attracts entire families, Annual Passholders, Disney vacationers, and even locals who repeatedly visit throughout the season. The event has expanded far beyond food booths.
Guests now treat Food & Wine almost like a separate ticketed event despite it being included with normal EPCOT admission.
The global marketplaces remain the main draw, with dozens of temporary kitchens scattered throughout the park. Disney also continues adding culinary demonstrations, limited-time merchandise collections, scavenger hunts, and entertainment offerings that keep people returning multiple times during the festival’s nearly three-month run.
The timing also matters.
Food & Wine arrives just as Walt Disney World starts entering its fall season. Halloween decorations begin appearing across the resort, Mickey’s Not-So-Scary Halloween Party continues at Magic Kingdom, and many guests view late August through November as one of the busiest entertainment stretches of the entire year.
That makes this current transition period especially interesting.
EPCOT Keeps Reinventing Itself
One thing longtime Disney fans have noticed recently is how quickly EPCOT moves from one identity to another.
The park barely has downtime between festivals now. As soon as one event ends, Disney crews immediately begin preparing for the next overlay. Food booths appear overnight, banners change, merchandise rotates, and entire areas of the park suddenly feel different within days.
In many ways, that constant evolution has become part of EPCOT’s modern personality.
The park is also continuing to evolve outside the festivals themselves.

Soarin’ Across America is now operating at EPCOT as part of Disney’s 250th Celebration of America, temporarily replacing the park’s usual version, Soarin’ Around the World. The limited-time offering has already become one of the park’s newest seasonal additions for summer 2026.
CommuniCore Hall and CommuniCore Plaza also continue serving as major festival hubs after opening during EPCOT’s years-long transformation project.
Disney clearly views festivals as one of the park’s biggest attendance drivers now.
And based on how quickly the Odyssey Pavilion was stripped of its Flower & Garden theming, preparations for Food & Wine are already fully underway.
For fans who love Orange Bird and the springtime atmosphere of Flower & Garden, it may feel sad seeing the final decorations disappear. But for many others, the removal only means one thing:
EPCOT’s next festival season is almost here.