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Credit: ED92, X (left) Disney (right)If there’s one thing Disney loves, it’s keeping us on our toes.
One minute, you’re walking through Magic Kingdom thinking you know every corner of the park, and the next, something brand-new is quietly taking shape right under your nose. Adventureland, in particular, has been full of little mysteries lately—construction walls, subtle changes, and the occasional peek behind the scenes that leaves fans buzzing.
It’s the kind of slow build Disney is famous for. A wall goes up here, a sign disappears there, and suddenly there’s speculation that something exciting is on the way. Sometimes those changes are subtle refreshes; other times, they signal something entirely new—something that blends Disney’s storytelling magic with a fresh experience for guests.
For months now, the former Pirates League space next to Pirates of the Caribbean has been the subject of quiet curiosity, and Disney officially announced its replacement several months ago. But, that has left fans wondering: When will it actually open?
Now, the mystery has finally been solved: starting August 29, Magic Kingdom will welcome The Beak and Barrel, a brand-new Pirates of the Caribbean-themed tavern that promises immersive storytelling, small bites, tropical drinks, and a few surprises worthy of the Seven Seas.
A Pirate Hideaway Like No Other
This isn’t your average park refresh. The Beak and Barrel is more than just a snack stop—it’s a full-on pirate pub experience. Think Oga’s Cantina at Disney’s Hollywood Studios, but with a flair of pirates.
Guests will get a 45-minute reservation window to enjoy the space, complete with themed cocktails, non-alcoholic creations, and a menu that pulls straight from the Caribbean and Central America.
Disney has even created a backstory for the tavern, weaving in nods to the Pirates of the Caribbean attraction and films. Expect to meet colorful characters, hear sea shanties, and maybe even get drawn into a bit of pirate gossip while you sip your drink.
Reservations open August 14, and if this follows the pattern of other high-demand Disney experiences, those spots will vanish faster than Jack Sparrow at the sight of responsibility.
Drinks Worth a Treasure Hunt
The menu for The Beak and Barrel is where Disney really flexes its creativity. Pirates of all ages can enjoy themed sips, starting with the Treasure Trove—a non-alcoholic mix of ube, lemon, and coconut served with a sweet trio of vanilla cake plank, chocolate cannonball, and golden caramel popcorn.
Another family-friendly option, the Cursed Treasure, delivers cookies-and-cream flavors with coconut milk, cookie crumbs, vanilla foam, and a pirate’s gold cookie on top.
For the adults, the cocktail list is stacked with adventurous options. The Salty Seas mARRRgarita mixes ube with Lalo Blanco Tequila, Cointreau, and lime for a bold purple drink. The Siren’s Whisper offers a rum-and-citrus blend inspired by the fabled Fountain of Youth.
And if bourbon is more your speed, Barrels Ablaze features Jack Daniel’s Bonded Bourbon with honey and spice.
Other highlights include the Hibiscus Rum Punch Royale with prosecco, the Port of Call gin cocktail with spiced cranberry, and the Plunderer’s Punch served in a souvenir pirate skull mug (one per guest). Beer lovers can try exclusive drafts like Pirate’s Paradise Blonde Ale, while wine drinkers get selections from across the globe.
Food to Keep Your Sea Legs Steady
The bites are also very creative. The Kraken’s Catch is a citrus-marinated octopus salad with avocado, bell peppers, and almond foam—definitely a more daring choice. The Cook’s Corn Griddle Cakes come stuffed with melted cheese and chili peppers, with a choice of roasted corn and poblano or chipotle-braised chicken.
For groups, the Island Provisions platter serves plantain chips, blue corn tortillas, and flatbread with a variety of dips. Every dish is designed to feel like something you might find in a hidden port tavern—a little adventurous, a little indulgent, and packed with flavor.
More Than Just Food and Drink
Like everything Disney does, The Beak and Barrel is about more than what’s on the menu. The entire experience is themed from the moment you walk in, with decor, music, and cast member interactions all adding to the illusion that you’ve stepped into a genuine pirate hideout.
There’s even exclusive merchandise, including a Beak and Barrel T-shirt and a parrot shoulder plush, available next door at Plaza del Sol Caribe Bazaar.
Between the storytelling, the food, and the drinks, this new spot feels like the missing piece of Adventureland. For years, guests have exited Pirates of the Caribbean and either moved on to the next ride or browsed the gift shop. Now, there’s a reason to linger—and maybe toast to a successful voyage before heading back into the park.
Why This Matters for Magic Kingdom
Adding The Beak and Barrel isn’t just about giving guests another place to eat and drink—it’s about expanding the world of Pirates of the Caribbean beyond the ride itself. Much like how Oga’s Cantina extended the Star Wars experience in Galaxy’s Edge, this tavern creates an in-between space where the story can keep unfolding.
It’s also a sign that Disney is willing to experiment more with dining in Magic Kingdom, which has historically been light on themed lounges and alcohol offerings compared to EPCOT and Disney’s Hollywood Studios. If The Beak and Barrel is a hit, it could pave the way for more immersive dining concepts across the park.
So whether you’re a seasoned Disney veteran or planning your very first trip, August 29 is a date worth circling on your calendar.