A few delicious new bites are now available across Walt Disney World Resort, and for a limited time starting November 4, guests can enjoy breakfast at The Plaza Restaurant at Magic Kingdom Park.
Magic Kingdom Park
From November 4 – January 5, you can start the day with a hearty breakfast at The Plaza Restaurant on Main Street, U.S.A. Options include the fan-favorite Mickey Waffles served with scrambled eggs, breakfast potatoes, sausage, bacon, and a biscuit. For the kids’ version, the Mickey Waffles are dusted with powdered sugar and served over banana cream with fresh-cut fruit, sausage, and bacon.
There’s also a Lobster Benedict with crispy fried green tomatoes, buttery lobster, two poached eggs, and hollandaise served with house-made breakfast potatoes. If you prefer, you can order your own omelet creation with ingredients like sausage, bacon, ham, onions, peppers, tomatoes, and cheese.
Breakfast at The Plaza Restaurant will be served daily from 8:00 AM – 10:30 AM from November 4 – January 5. Reservations are recommended, and you can book by calling 407 WDW-DINE (407 939-3463) or visiting the Walt Disney World website.
Elsewhere in the park, Casey’s Corner is serving up the Jalapeño Popper Dog as September’s Hot Diggity Dog of the Month. The spicy dish is topped with cheese sauce, garlic ranch drizzle, bacon bits, jalapeño poppers, and pickled jalapeños. For October’s Hot Diggity Dog of the Month, you can look forward to the Loaded Mashed Potato Hot Diggity Dog topped with garlic mashed potatoes, caramelized onions, cheddar, bacon, scallion sour cream, and green onions.
At Pinocchio Village Haus, September’s Flatbread of the Month is the Breakfast Flatbread topped with sausage gravy, cheddar cheese, and bacon. For October’s Flatbread of the Month, you can indulge in the Apple Sausage and Brie Flatbread with apple butter spread, brie cheese, sausage, apples, sour cream, lettuce pico, and cinnamon sugar.
Stop by Prince Eric’s Village Market for the Sweet Thai Chili Shrimp, which includes vegetable slaw, ginger vinaigrette, poached shrimp with salt and lemon, and black sesame seeds. This dish is tossed in chili mayo for a bit of a kick.
For a savory snack on-the-go, visit Liberty Square Market for the new Candied Bacon Skewer or the Chicken Skewer marinated with a spicy sweet sauce.
Poutine fans have two tempting new offerings from Le Cellier. There’s the Beef Brisket Benedict Poutine, which is topped with Canadian cheddar, Montreal smoked brisket, sauce choron, and a 62-degree poached egg, or the Beef Bourguignon Poutine, which is topped with gruyere cheese, truffle, and garlic aioli. Both items feature Le Cellier’s freshly-cut fries and they’re served all day.
The BoardWalk Bakery is a great place to stop for a morning bite on your way to Epcot, and it’s serving three new breakfast sandwiches. The Butter Butter Sandwich comes with shaved ham, scrambled eggs, and buttery fontina cheese spread on brioche, The Everything Everything Sandwich comes with cage-free fried eggs and Tillamook cheddar on an everything bagel. Finally, the Ooey Gooey Sandwich comes with a cage-free poached egg, cheddar, mozzarella, capicola, and an oven-dried tomato on an artisan roll.
Next door at the newly-reopened Pizza Window, stop by for lunch or dinner. You’ll find personal pizzas or larger pies for the whole family, with options including cheese pizza, pepperoni pizza, mushroom pizza, and a white pizza with bacon and mushrooms.
Other options include a Meatball Sub and Italian Hoagie Sandwich, which are served with chips. For side dishes, you can add on the Caprese Salad or the Antipasto Salad. And be sure to save a spot for dessert, since the Mini Cannoli looks too good to resist. Beverage options include draft beer, sangria, or your choice of fountain beverage.
Look for these new dining options at Magic Kingdom Park, Epcot, and Disney’s BoardWalk on your next visit to Walt Disney World, and enjoy breakfast at The Plaza Restaurant for a limited time starting November 4. For more information, head over to the Walt Disney World website.