Limited-time Rendez-Vous Gourmand returns to Disneyland Paris with flavors of France, Italy, Spain, and more

From now through September 30, the second annual Rendez-Vous Gourmand brings delicious French dishes from six different regions to Disneyland Paris.

Walk down Rue de Paris to Place de Rémy in Walt Disney Studios Park to visit the six chalets representing various regions in France, including Provence, Alsace, Brittany, and Savoy. Chalet menu options include the following, courtesy of the Disneyland Paris website:

Chalet Alsace
Germanic influences give this region a special flavor, accompanied by local white wine.

Eat
– Choucroute (delicately seasoned sauerkraut and sausages)
– Pretzels (tarte oignon)

Drink
– White wine

Chalet Bretagne
Surrounded by the sea, this region abounds in cuisine featuring sumptuous salted butter. And as its cider makers will tell you, no visit is complete without a sweet or savory crêpe.

Eat
– Galettes (pancakes)
– Kouign-amann (round, crusty cake)
– Far Breton

Drink
– Sweet, dry and pink cider

Chalet South West
Raise a toast to the vineyards and authentic seasonal cuisine of the South West. Here, every dish can be paired with a regional wine.

Eat
– Cassoulet (rich, slow-cooked casserole) 
– Cannelé (small pastry flavored with rum and vanilla)  

Drink
– Red wine

Chalet Savoie
Discover traditional Alpine recipes passed down through generations. These delicious dishes feature Savoyard cheeses, sophisticated charcuterie, and potatoes.

Eat
– Raclette sandwich (soft melted cheese)
– Tartiflette (creamy potato, cheese, and onions)

Drink
– Red wine
– White wine

Chalet Provence
Enjoy a taste of the sunny South. Bringing to mind spectacular scenery, vineyards and sandy beaches, this authentic food is made to be shared.

Eat
– Côtes d’agneau (lamb chops)
– Tropézienne Tart (dessert pastry consisting of a filled brioche)
– Lemon Pie

Drink
– Rosé wine
– Muscat white wine

Chalet French Antilles
Treat yourself to some tropical tastes from the French West Indies, where everything is fresh and accompanied by a side of sunshine.  

Eat
– Accras de morue (cod fritters)
– Chicken Colombo
– Creole sausage
– Pineapple cake

Drink
– Fruit juice

This year, guests will also find tempting dishes from Italy, Spain, and Belgium, as well as vegan options.

Chalet Belgium
Belgium may be small, but it’s big on flavor, and you can enjoy its fries, fricadelle and waffles.  

Eat
– Fries
– Fricadelle
– Waffles

Drink
– Jupiler beer

Chalet Italy
Tuck into traditional, wholesome dishes from a country where every dinner is an occasion best shared with friends and family. Salute!

Eat
– Pizza
– Lasagne
– Tiramisu
– Panna Cotta

Drink
– Red wine
– White wine

Chalet Spain
Fill up with the many distinctive flavors of Spain, from hearty family favorites like seafood and chorizo paella to the divine crema catalana.  

Eat
– Paella
– Tortilla de patatas (Spanish omelette)
– Crema catalana (rich custard base with a hard caramel top)

Drink
– Sangria
– Red wine

Chalet Vegan
Sample famous vegan dishes from all over the world, such as Indian dal, Lebanese falafels, pissaladière tart, and a super healthy Buddha bowl.

Eat
– Dal
– Falafels
– Buddha bowl
– Crumble
– Melon

Drink
– Ice tea
– Vegetable juice

In addition, guests can bring home souvenirs from La Petite Boutique, such as a special mug, apron, bowl, and glass commemorating the event.

Rendez-Vous Gourmand takes place now through September 30 at Disneyland Paris. For more information, head over to the official website.

Source: Disney