Reservations open July 29 for redesigned Flying Fish on Disney’s Boardwalk at Walt Disney World Resort

in Food, Walt Disney World

The popular Flying Fish restaurant on Disney’s Boardwalk at Walt Disney World resort will be taking reservations beginning tomorrow, July 29, after a comprehensive re-imagining featuring a new menu and interior.

According to the Disney Parks Blog, the entire interior which includes the on-stage kitchen has been redesigned and an all-new menu will be offered.

Flying-Fish-Menu

The menu still retains its seafood theme, of course, but features all-new selections using entirely sustainable fish and shellfish from Chef Tim Majoras including corn-encrusted wild Gulf shrimp, yellowfin tuna, wild Alaskan king salmon and plancha-seared Hokkaido scallops. There’s also Wagyu filet mignon, Kurobuta pork belly, free-range chicken and bison strip loin to mix things up a bit. A new wine list features almost 80 selections as well.

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Reservations open tomorrow for dates beginning August 3. For reservations, visit DisneyWorld.com/dine or call 407-WDW-DINE.

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