Credit: DisneyMaster Sommelier George Miliotes and Executive Chef Ron Rupert will soon be bringing a delicious menu of foods and wines to Disney Springs with the coming Wine Bar George restaurant.
Guests of the new venue will enjoy small plates, artisan cheese and charcuterie boards, sharable entrées and of course lots and lots of wine.
Disney shared a sneak peek at some of the options that will be featured on the Wine Bar George menu today including two of the wines: Selbach-Oster, Bömer Riesling and Antinori Guado al Tasso.
Disney also shared a look at some of the food options, including:
The Big Board
“An impressive selection of six artisan cheeses and five crafted meats that serves two or more.”
Grilled Octopus with Lemon Vinaigrette
“This light and refreshing salad has tender pieces of Spanish octopus (a result of grilling then chilling the octopus) with a touch of acidity from the lemon vinaigrette.”
Crispy Mac & Cheese Bites
“These crispy cheesy bites are surprisingly light. Served with tomato nage and Pecorino, they are Ron’s imaginative take on a grilled cheese with tomato soup.”
Porchetta Spiced Pork Cheeks
“Served with a creamy three-cheese polenta, these small bites of meaty goodness are cooked long and slow to perfection. The orange gremolata takes it over the top.”
Grilled Whole Greek Sea Bass
“One of the “family-style plates” that serves two or more, this light and tender whole fish is served with cannelloni bean ragoût and seasonal vegetables.”
Olive Oil Cake
“This moist cake with a rich olive oil flavor is served with candied olives and lemon mascarpone.”
“It is my responsibility to bring joy to the wine list and the experience,” said Miliotes. “I want Wine Bar George to encourage conversations of what is brilliant and special in the wine world.”
No opening date has been set for Wine Bar George as of yet.
Source: Disney
