A couple of weeks ago, Morimoto Asia welcomed Spring with their Sakura Festival, celebrating the flowering cherry blossoms with a series of events. If you haven’t gotten to experience the festival yet don’t worry, there are still four more special events left.
The Sakura Festival, which kicked off March 15 with a special Happy Hour event, still has the following events to offer:
- Seas of Japan 101 (March 30, 2018; 4-6 p.m.; $45): Learn more about the seas of Japan and the delicacies that come from their waters. During this two-hour educational seminar, you’ll learn while tasting select menu items paired with sake.
- Morimoto Asia’s Guest Chef Series (April 3, 2018; 7-9 p.m.; $120): Take part in the inaugural event for this new series as the culinary talent from Morimoto Asia welcomes Chef Hitoshi Sugiura from Tokyo, Japan. The chefs will collaborate on a six-course Pan-Asian dinner, paired with wines from across the globe, for guests to enjoy.
- Ramen Seminar and Tasting (April 7, 2018; 12-3 p.m.; $36): Spend an afternoon learning about the many types of Asian noodles, then stick around to taste several varieties of ramen dishes.
- Matsuri Festival (April 15, 2018; 12-4 p.m.; $45 for guests ages 10 and up; children under 9 are free): Perfect for family fun, guests will have the chance to indulge in multiple street food stations, four beer and cocktail stations, and Japanese carnival games and activities suitable for guests of all ages.
If you can’t attend any of those events, you can still enjoy the Sakura Festival’s special menu which includes:
Crooked Can Sakura Kolsh
Cherry Blossom Martini
Blue Cherry Cocktail
Chilled Panacea Oysters
Sakura and Peach Bavarian Dessert
For more information on Morimoto Asia’s Sakura Festival or to book your tickets for any of the remaining special events, visit Morimoto Asia’s official website.